WEDNESDAY EVENING | VIE
Last night at VIE Philadelphia’s most talented chefs went head to head in a cooking battle for a great cause. Benefiting the Philadelphia Friendship Circle and other social and educational programs of Lubavitch Bucks County, Bubby’s Cook Off was a fun competition featuring modern Jewish fare from some of the area’s finest cooks.
Jan 23, 2013 Bubby’s Cook Off | Food with a Jewish twist
To view the “Best Of The Best Images” from this event select philly.com’s new section on local events here’s the link: PHILLY.COM/FOOD section.
VIE | Competing Chefs
Competing Chefs: Jayson Grossberg (Executive Chef of Cescaphe Event Group), Yehuda Sichel (Executive Chef of Citron Rose), Guillermo Pernot (James Beard Award-winner and Chef-Partner of Cuba Libre Restaurant and Rum Bar), Jean-Marie Lacroix (James Beard Award-winner and Chef-Partner of Brulee Catering), Mike Deganis (Executive Chef of Alla Spina, a Betri Family Restaurant) and Shane Cash (Executive Chef of Rat’s Restaurant).
For a complete view of the images or to order prints and digital downloads from this event please select this link or the “Jan 23, 2013 Bubby’s Cook-Off” album in the right column of this photo weblog.
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